Debbie Mosimann (Swiss Woods B&B) Desserts!
(Swiss Woods B&B)
Nov. 5, 6:30pm
Debbie is our local member of "The 8 Broads in the Kitchen" - each a chef and owner of a notable bed and breakfast - who all love nothing more than setting an irresistible dessert in front of hungry friends and family. Their eight establishments across the country were the proving grounds for this astonishing collection of delicious recipes. The book contains 14 chapters of Desserts, including Bars & Squares; Blondies & Brownies; Cakes; Candies; Cobblers, Crumbles, & Crisps; Cookies; Desserts from Around the World; Fruits; Frozen Delights; Desserts to Make with Kids; Pies; Puddings; Sauces; and Drinks for all times of day.
Brilliantly colorful photos complete this collection of more than 125 recipes, each given with the Broads' earthy sparkle and know-how.
Debbie grew up in Lancaster County, the fifth of six children. Her family operated the well-known smoked meats and cheese deli S. Clyde Weaver Inc. She graduated from Messiah College then moved to Vienna to work with Operation Mobilization where she met her husband Werner. They built and opened Swiss Woods B&B in 1986. Food was always a focus for her and she used her educational opportunities to expand her culinary horizons. Her stays in Germany, Austria, and Switzerland added dimension to her skills.
Join Debbie as she demonstrates the tricks of the trade with regard to her favorite desserts. Samples will be provided.
Only books purchased at Aaron's Books may be presented for signing.